Robust Trappist washed-rind cheeses.
Cow · Semi-soft · Belgium
A Belgian Trappist cheese from the Chimay monastery, supple and savory, with some versions washed in the abbey's own beer.
Cow · Washed-rind · Belgium
Belgium's pungent Protected Designation washed-rind cheese — fiercely aromatic outside, soft and spicy-savory within.
